Pansuk Food and Farm is a roadside stop in Phetchaburi where you can eat, shop for local sweets and let the children meet farm animals — all in one place. It is a popular break for travellers driving between Bangkok, Phetchaburi, Cha-am and Hua Hin.
It is best known for khanom mo kaeng, Phetchaburi’s famous baked custard, cooked over charcoal and sold here in many flavours. Add a European-style photo farm with sheep, ponies and rabbits, plus a restaurant with Thai and Western dishes, and it makes an easy stop of an hour or so.
Getting there from Hua Hin
Pansuk Food and Farm: Phetchaburi Desserts and Farm Stop is about 45 km from Hua Hin — around 50 min by car. Book a private car with a Thai driver who waits for you and brings you back whenever you are ready.
What to buy at Pansuk
Phetchaburi is Thailand’s dessert province, and Pansuk is a convenient place to buy its sweets as souvenirs. The star is khanom mo kaeng, a rich custard of egg, coconut milk and palm sugar baked over a charcoal stove. Pansuk sells it in more than 20 flavours, from the classic mung bean and taro to newer flavours.
You will also find khanom bab, layered desserts made with palm sugar, crispy snacks and other local products from Phetchaburi and nearby provinces. Most sweets are packed in boxes that travel well, so they are easy to take home or give as gifts.
The farm
Behind the shop is a small European-style farm built for photos and family fun. Children can see and feed sheep, meet dwarf ponies and visit the rabbit house, while adults enjoy the colourful buildings and garden corners set up as photo spots.
It is small and easy to walk around, so it suits young children and grandparents. Plan 30–45 minutes for the farm if you are not in a hurry.
Food at Pansuk
The restaurant serves a mixed menu: Western dishes such as steak and pasta, Thai and Isaan food, and of course desserts and drinks. It works well as a lunch stop on the drive to or from Bangkok.
Weekends and Thai holidays are busy with families from Bangkok, so arriving before noon or after 2 pm is calmer.
Getting there from Hua Hin
Pansuk is on the Phetkasem Road in Phetchaburi province, north of Cha-am — roughly 45 km or 50 minutes from Hua Hin by car. It is directly on the way to Bangkok, so many guests stop here during a Hua Hin to Bangkok transfer.
You can also combine it with Khao Wang, Khao Luang Cave and the sheep farm on a Zone A day tour. Ask your driver to add the stop when you book.
Tips before you go
- Buy khanom mo kaeng on your way home so it stays fresh — it keeps for a few days.
- Come on a weekday or before noon to avoid weekend crowds.
- Bring small change for animal feed at the farm.
- Tell us when you book if you want a stop at Pansuk on your Bangkok transfer.
Frequently asked questions
What is Pansuk Food and Farm famous for?
Khanom mo kaeng, Phetchaburi’s baked custard, sold in more than 20 flavours, plus other local sweets for souvenirs.
How far is Pansuk from Hua Hin?
About 45 km, roughly 50 minutes by car, on the Phetkasem Road north of Cha-am.
Is Pansuk good for children?
Yes. The small farm has sheep, dwarf ponies and rabbits, and plenty of photo spots.
Can we stop at Pansuk on the way to Bangkok?
Yes. It is on the main road to Bangkok — just tell us when you book and your driver will stop there.
Opening hours, fees and timetables change — please check the latest information before you travel.
Need a ride?
Private car with a local Thai driver, fixed price agreed before you travel.
